- Beets
- Bok choy
- Cilantro
- Chard
- Chinese cabbage
- Collards
- Lettuce
- Peppers
- Tomatoes
- Grape tomatoes
- Heirloom tomatoes
- Spaghetti squash
Sunday, September 26, 2010
Gumbo time
An abundance of greens, I will make some gumbo today to use up as much as I can. Made tomato sauce this week to try to keep that abundance under control, but we still have lots of eggplants, beets, and peppers.
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